Café d’Avignon
ARTISANAL CAFÉ
Café d’Avignon shows New Yorkers how to start their day with an artisanal breakfast. That might mean a cappuccino or an espresso followed by freshly baked pastry.
LUNCHTIME
Grab a quick midday espresso with some lunch like our freshly made sandwiches, made with locally sourced ingredients.
THE SPACE
Airplane hangar doors can be raised all the way up, opening the space entirely to the sidewalk, creating a breezy interplay with the Flower District’s street life. The Café design features botanical references—with a playful twist showcasing a selection of fresh baked pastries.